Tropiway Fufu Cocoyam Flour 680g
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Description
Tropiway Fufu Cocoyam Flour 680g
Tropiway cocoyam fufu flour is a grain made from mashed cocoyam (a tropical root crop), cassava and saffron. This flour is used to make fufu, a staple dish in West African cuisine, and Ghana’s national dish.
Fufu is a starchy side dish which is served alongside soups and stews.
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Alternative Products Policy
If this product is out of stock a closely matching alternative product will be provided for the same cost. If no alternative can be found or if a lesser-value alternative is provided, we will issue a discount voucher code for the equivalent amount or a refund to the original payment card.