Cooking with Badia
Our guide to cooking with Badia products from CC Continental Supermarket, Leeds City Centre, with simple tips for each part of the range.
Badia Salt & Seasoning
Season gradually and taste as you go. Rub seasonings into meat or fish and marinate in the fridge for a few hours for deeper flavour.
Badia Spices & Masala
Fry whole spices in hot oil for a few seconds to release their aroma, add ground spices once the onions are soft, and cook them out for a minute or two. Store airtight, away from light.
Shop the full Badia range online or visit us at 1-19 New York Street, Leeds LS2 7DT.
